Safety Training for Foodservice Professionals

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Get Certified!


  • Food Safety


    Earn your Certified Food Protection Manager Certificate, Food Handler Card, and/or Allergen Safety Certification in person, virtual, or online!

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  • Safety Education for Professionals


    Katkin provides certified food and beverage safety educationfor a wide variety of food service professionals.

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  • Security Guard Essentials and C.A.L.M. Bar Safety


    Learn strategies and best prectices to deecalate conflict, prevent violence, and reduce liability

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All the services you need, in one place

Ongoing Education

Katkin has expanded course offerings to help keep your team’s skills sharp between certification requirements. Ensure your team’s knowledge and skills stay sharp long after they’ve passed their examinations.

In-Person Classes

While we offer online classes, our in-person classes offer an opportunity for Q&A with real-life scenario driven discussions and higher than average first-time pass rates.

Flexible

With an open class offering across a variety of locations, you’re sure to find a class to suit your schedule. If not, we’re happy to travel to your location for a private class. 

Manage Your Team & Certifications

Keeping track of all the certifications for your team can be a daunting challenge, but Katkin is here to help. All Katkin training, whether completed online, in-person or through private instruction, is kept on file.

Certified ServSafe® Instructors

Katkin instructors meet all requirements for ServSafe® certification (among others), and we offer lessons taught in English, Spanish and Chinese to help participants learn best in their preferred language.

Engagement

Certification is only the beginning of what a Katkin education delivers. Our instructors actively engage participants throughout the duration of each class with interactive demonstrations and opportunities to ask questions and get answers.

Can’t find the course you’re looking for?

Katkin offers additional food and beverage safety courses. Please contact us today for additional information.

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This is a suggested best practice: always ensure to check with your local food service authorities for specific guidelines and regulations.

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